Gourmet du Village - Blackened Cajun Seasoning Recipe Box season chicken or fish with a bold Cajun blend of paprika, cayenne, garlic, pepper and oregano. Also delicious in gumbo or jambalaya.
Highlights
- Makes 4-6 servings
- For chicken, fish and Cajun-inspired dishes
Why you'll love it
- Easy to keep on hand for entertaining and everyday enjoyment.
- Makes 4-6 servings.
Ingredients
Spices (paprika), Salt, Sugar, Dehydrated vegetables (garlic, onion). Contains: Celery
Preparation Instructions
All you need:
- Seasoning pouch
- Boneless chicken breasts
- Cooking oil or melted butter
All you do:
- Brush chicken with oil or butter and coat with seasoning.
- Sear in a very hot skillet for about 2 minutes per side, then finish in a 190 C oven until thoroughly cooked. Follow package directions.
Storage & Shelf Life
- Store sealed in a cool, dry place away from direct heat and sunlight.
- Refer to the package for the best-before date.
Country of Preparation
Prepared in Canada
