Gourmet du Village - Smoky Cheddar Mac & Cheese Recipe Box bring smoky bacon flavour and creamy cheddar taste to homemade macaroni and cheese with this easy seasoning mix.

Highlights

• Makes 4 servings
• Pasta and fresh ingredients sold separately

Why you'll love it

• Easy to keep on hand for entertaining and everyday enjoyment.
• Makes 4 servings.

Ingredients

Cheddar cheese powder flavor (milk, salt), Dehydrated vegetables (garlic, onion, chives), Irradiated spices, Smoke flavor. Contains: Soya, Milk

Preparation Instructions

All you need:

• Seasoning pouch
• 1 cup macaroni
• 3 tbsp butter
• 1 tbsp flour
• 1 1/2 cups milk
• 1/2 cup cream cheese
• 2 cups shredded aged cheddar
• 1 tbsp breadcrumbs

All you do:

1. Cook and drain the macaroni. Reserve 2 tbsp cheddar for the topping.
2. Melt butter, stir in seasoning and flour, then whisk in milk until thickened.
3. Remove from heat, melt in the cheeses and stir in pasta. Top with reserved cheddar and breadcrumbs, then broil briefly until golden.

Storage & Shelf Life

• Store sealed in a cool, dry place away from direct heat and sunlight.
• Refer to the package for the best-before date.

Country of Preparation
Prepared in Canada