Your cart is currently empty
Celery Utah produces crisp, flavorful stalks with a classic celery aroma and texture.
McKenzie Celery Utah Seeds
Celery Utah produces crisp, flavorful stalks with a classic celery aroma and texture. This dependable variety thrives in rich, moist soil and provides tender stalks ideal for fresh eating, soups, stews, and salads, making it a great addition to home vegetable gardens.
Why you’ll love it:
Growing Information:
Seed Details:
Suggested Uses:
Sow seeds indoors 8–10 weeks before last frost and transplant outdoors in rich, moist soil after danger of frost has passed. Keep soil evenly moist during growth and space plants according to packet directions. Harvest stalks when fully developed for fresh eating or cooking in soups, stews, and salads.
Seed packet includes planting instructions. Results may vary based on growing conditions.
Product carousel items