McKenzie Cucumber National Pickling Seeds

Cucumber National Pickling produces uniform, crisp cucumbers with firm texture and classic flavour, ideal for making traditional dill pickles, bread-and-butter pickles, or fresh snacking. This dependable variety thrives in warm, sunny gardens or containers with support for vines.

Why you’ll love it:

• Firm, crunchy cucumbers perfect for pickling
• Consistent size holds up well in brines
• Reliable performance in warm, sunny gardens
• Also great for fresh eating and salads

Growing Information:

• Botanical Name: Cucumis sativus
• Plant Type: Annual vegetable (cucurbit)
• Light Requirements: Full sun
• Water Requirements: Moderate; keep soil evenly moist
• Germination: ~7–10 days
• Days to Harvest: ~55–70 days
• Vine Length: ~180–240 cm (6–8 ft) with support

Seed Details:

• Seed Type: Open pollinated
• Approximate Seed Count: Varies by packet
• Special Characteristics: Pickling type; crisp texture; uniform fruits

Suggested Uses:
Sow seeds outdoors after all danger of frost in well-drained, fertile soil and full sun or start indoors 1–2 weeks earlier. Provide trellis or support for vines and keep soil evenly moist throughout growth. Harvest cucumbers when firm and desired length for pickling or fresh eating.

Seed packet includes planting instructions. Results may vary based on growing conditions.