West Coast Seeds - Bean Salad Mix Organic Sprouting Seeds

Bean Salad Mix Organic Sprouting Seeds produce a hearty blend of crisp, flavourful sprouts with a satisfying variety of textures. Combining mung beans, green lentils, adzuki beans, and green peas, this certified organic mix creates substantial sprouts that are delicious in salads, wraps, sandwiches, soups, noodle dishes, and stir-fries. Easy to grow indoors without soil, it’s a versatile choice for producing fresh sprouts throughout the year.

Why you’ll love it:

• Hearty blend of four complementary sprouting varieties
• Includes mung beans, green lentils, adzuki beans, and green peas
• Produces a satisfying combination of crisp and tender textures
• Mild, fresh flavours work well in both raw and cooked dishes
• Easy to grow indoors without soil
• Suitable for year-round sprouting
• Certified organic sprouting seed blend

Growing Information:

• Crop Type: Sprouting seed blend
• Growing Method: Suitable for sprouting jars and other dedicated sprouting systems
• Light Requirements: Sprout away from intense direct sunlight
• Water Requirements: Rinse regularly with clean water and drain thoroughly after each rinse
• Growing Location: Suitable for year-round indoor sprouting
• Soil Required: No

Seed Details:

• Seed Type: Certified organic sprouting seed blend
• Blend Includes: Mung beans, green lentils, adzuki beans, and green peas
• Special Characteristics: Substantial mixed sprouts with varied textures and mild, complementary flavours

How to Grow Sprouts:

• Place the desired amount of Bean Salad Mix in a clean sprouting jar, leaving plenty of room for the beans and sprouts to expand.
• Cover the seeds generously with clean water and soak for approximately 8–12 hours.
• Drain the soaking water completely, then rinse the seeds thoroughly with fresh water.
• Continue rinsing the developing sprouts 2–3 times per day, draining thoroughly after every rinse.
• Keep the sprouting container at room temperature and away from intense direct sunlight while the sprouts develop.
• Harvest once the sprouts have reached your preferred size, then give them a final thorough rinse and drain well.
• Refrigerate harvested sprouts promptly and enjoy them while fresh.

Suggested Uses:
Enjoy Bean Salad Mix sprouts fresh in salads, sandwiches, wraps, grain bowls, and appetizers, or add them to soups, noodle dishes, and stir-fries. The combination of beans, lentils, and peas gives this blend a substantial texture that works particularly well in hearty salads and savoury dishes.

Seed packet includes sprouting instructions. Sprouting times may vary based on temperature, moisture, and growing conditions. Always use clean equipment and follow proper food-safety practices when growing and storing edible sprouts.