West Coast Seeds - Green Peas Organic Sprouting Seeds

Green Peas Organic Sprouting Seeds produce crisp, tender sprouts with the fresh, naturally sweet flavour of garden peas. Easy to grow indoors without soil, these substantial sprouts add satisfying crunch and fresh flavour to salads, sandwiches, wraps, bowls, soups, and stir-fries. Sprouting at home provides an easy way to enjoy freshly grown greens throughout the year, even when the garden outside has other ideas.

Why you’ll love it:

• Fresh, naturally sweet pea flavour
• Crisp, substantial texture
• Excellent for salads, sandwiches, wraps, bowls, and stir-fries
• Easy to grow indoors without soil
• Suitable for year-round sprouting
• Certified organic sprouting seed

Growing Information:

• Botanical Name: Pisum sativum
• Crop Type: Sprouting seeds
• Growing Method: Suitable for sprouting jars and other dedicated sprouting systems
• Light Requirements: Sprout away from intense direct sunlight
• Water Requirements: Rinse regularly with clean water and drain thoroughly after each rinse
• Growing Location: Suitable for year-round indoor sprouting

Seed Details:

• Seed Type: Certified organic seed intended for edible sprouting
• Variety: Green peas
• Special Characteristics: Produces crisp sprouts with a mild, naturally sweet pea flavour
• Soil Required: No

How to Grow Sprouts:

• Place the desired amount of green peas in a clean sprouting jar, leaving plenty of room for the sprouts to expand.
• Cover the seeds generously with clean water and soak for approximately 8–12 hours.
• Drain the soaking water completely, then rinse the seeds thoroughly with fresh water.
• Continue rinsing the developing sprouts 2–3 times per day, draining thoroughly after every rinse.
• Keep the sprouting container at room temperature and away from intense direct sunlight while the sprouts develop.
• Harvest once the sprouts have reached your preferred size, then give them a final thorough rinse and drain well.
• Refrigerate harvested sprouts promptly and enjoy them while fresh.

Suggested Uses:
Enjoy freshly grown green pea sprouts in salads, sandwiches, wraps, grain bowls, soups, noodle dishes, and appetizers. Their sweet flavour and crisp texture also work well in stir-fries when added near the end of cooking to help preserve their fresh crunch.

Seed packet includes sprouting instructions. Sprouting times may vary based on temperature, moisture, and growing conditions. Always use clean equipment and follow proper food-safety practices when growing and storing edible sprouts.