West Coast Seeds - Organic Radish Microgreen Seeds
Organic Radish Microgreens are fast-growing, colourful greens with a crisp texture and pleasantly spicy radish flavour. Their tender stems and fresh green leaves add both flavour and visual appeal to everyday meals, making them excellent for salads, sandwiches, wraps, grain bowls, and garnishes. Quick and easy to grow indoors, radish is an excellent microgreen choice for beginners and experienced indoor growers alike.
Why you’ll love it:
- Fresh, spicy flavour reminiscent of mature radishes
- Crisp, tender texture and attractive foliage
- Fast-growing microgreen variety
- Excellent for salads, sandwiches, wraps, bowls, and garnishes
- Easy to grow indoors throughout the year
- A great choice for beginner microgreen growers
Growing Information:
- Botanical Name: Raphanus sativus
- Crop Type: Microgreens
- Growing Medium: Fine seed-starting mix or other suitable microgreen growing medium
- Light Requirements: Bright light after germination
- Water Requirements: Keep evenly moist without waterlogging
- Growing Location: Suitable for year-round indoor production
- Harvest Stage: Harvest young once seedlings have developed healthy seed leaves and reached the desired size
Seed Details:
- Seed Type: Certified organic seed intended for microgreen production
- Variety: Radish microgreens
- Special Characteristics: Fast-growing greens with crisp texture and a distinctive spicy radish flavour
How to Grow Microgreens:
- Fill a clean, shallow growing tray with a fine, moist seed-starting mix or suitable microgreen growing medium.
- Scatter seeds evenly and densely across the surface, then gently press them into the growing medium.
- Keep the seeds consistently moist during germination, using gentle watering or misting to avoid disturbing them.
- Once seedlings emerge, provide plenty of bright light to encourage sturdy, healthy growth.
- Water as needed to keep the growing medium moist but not saturated, with bottom watering preferred once seedlings are established.
- Harvest with clean scissors just above the growing medium once the microgreens have reached the desired size.
- Rinse if desired, dry thoroughly, and enjoy fresh for the best flavour and texture.
Suggested Uses:
Use freshly harvested radish microgreens to add colour, crunch, and a peppery kick to salads, sandwiches, wraps, tacos, burgers, grain bowls, soups, and appetizers. They also make an attractive fresh garnish for finished dishes.
Seed packet includes growing instructions. Germination and harvest times may vary based on temperature, light, moisture, and other growing conditions.
