Patti Cakes – Chocolate Black Cherry Rum Fruitcake

A rich and irresistible twist on a fan-favourite, this decadent fruitcake brings together velvety chocolate, juicy red cherries, and crunchy pecans for a fudgy, luxurious bite. Infused with fine Almond Sherry and a generous splash of Black Cherry Rum, it offers a beautifully layered flavour that feels both indulgent and unforgettable.

• Made in: Manitoba, Canada
• Flavour Profile: Rich, chocolatey, fruity, with warm black cherry rum and sherry notes
• Care Instructions: Store frozen; slice from frozen to thaw
• Allergens: Contains wheat, milk, eggs, nuts, and sulfites
• Perfect For: Gifting, special occasions, or elevating any dessert platter with a gourmet twist

Why you’ll love it: The luscious flavour of black cherry rum enhances the chocolate and cherry pairing with irresistible depth—perfect for those who love a bold, sophisticated, and indulgent treat.

Ingredients: Red cherries, flour, sugar, pecans, sour cream, butter, eggs, cocoa powder, sherry, almond extract, baking soda, salt, black cherry rum.