Patti Cakes – Reduced Sugar Fruitcake

All the richness, warmth, and classic flavour of the original dark fruitcake—just with less sugar. Naturally sweetened through premium fruits and a buttery, spiced batter, this reduced sugar version delivers the same beloved taste without added sugar or artificial substitutes.

• Made in: Manitoba, Canada
• Flavour Profile: Rich, fruity, and warmly spiced with natural sweetness
• Care Instructions: Store frozen; slice from frozen to thaw
• Allergens: Contains wheat, milk, eggs, nuts, and sulfites
• Perfect For: Gifting, sharing, or enjoying a more mindful holiday indulgence

Why you’ll love it: It offers the full nostalgic flavour of a traditional fruitcake—beautifully moist, aromatic, and satisfying—while keeping added sugar off the ingredient list.

Ingredients: Sultanas, glace mix, glace cherries, glace pineapple wedges (papaya, cherries, pineapple, sugar and/or fructose-glucose, glucose, citric acid, sodium benzoate, artificial flavor, malitol, color, sulphiting agent, calcium chloride), flour, butter, whole eggs, walnuts, reconstituted orange juice, cream, pecans, spices, salt, baking soda, potassium sorbate.