Patti Cakes – Light Almond Iced Fruitcake

A beautifully sweet enhancement to the classic Light Fruitcake, this version is finished with a rich, premium almond icing crafted in-house. Soft, tropical fruit flavours pair perfectly with the smooth almond sweetness, creating a delightful treat for those who love their fruitcake with a little extra indulgence.

• Made in: Manitoba, Canada
• Flavour Profile: Light, fruity, nutty, with coconut, pineapple, and sweet almond icing
• Care Instructions: Store frozen; slice from frozen to thaw
• Allergens: Contains wheat, milk, eggs, nuts, and sulphites
• Perfect For: Holiday gifting, dessert tables, or anyone who loves a sweeter take on traditional fruitcake

Why you’ll love it: The delicate tropical flavours of the Light Fruitcake meet the creamy sweetness of almond icing for a festive, elegant, and irresistible twist on a timeless favourite.

Ingredients: Glace cherries, glace mix, glace pineapple wedges (cherries, papaya, pineapple, sugar and/or glucose-fructose, glucose, citric acid, sodium benzoate, artificial flavour, maltol, calcium chlorate), flour, raisins (sulphites), butter, sugar, crushed pineapple, whole eggs, almonds, cream, unsweetened coconut (sulphites), natural and artificial flavor, baking powder, potassium sorbate. Almond Icing Ingredients: Icing sugar, butter, frozen egg, cream, almond flavouring.